Pasteurisers for milk

Milk pasteurizers are an indispensable component in any modern dairy processing plant where safety and quality of the end product are paramount. Our milk pasteurizers are designed to provide efficient thermal processing, preserving the nutritional value of the milk and extending its shelf life. Made entirely of stainless steel, these appliances guarantee hygiene, durability and easy maintenance.

What are they used for?

With them you achieve a constant temperature and even heating thanks to precise temperature control and automated processes. Depending on your production needs, we can offer pasteurizers with different capacities and functionalities, including cooling sections and integrated pumps.

Where are they used?

Milk pasteurizers are widely used in small farms and workshops as well as in large industrial production lines. They are suitable for the production of yoghurt, cheese, cottage cheese and other dairy products. They are also used for heat treatment of cream, whey and other liquids requiring pasteurization.

Customized solutions and competitive prices

Hleboton manufactures milk pasteurizers on individual request - according to your technical parameters, volume, type of heating as well as additional functions. We offer outstanding reliability and prices tailored to your production scale and budget.

Contact us to get a personal offer and more information about our pasteurizers and ordering conditions. Regardless of your production volume or type, we will provide you with equipment that meets the highest standards.